About Us
A family owned company, centered in the heart of Petaluma, CA -- a town rich with history.
Petaluma Creamery prides itself on delivering handmade, artisan and sustainable products.
our story
As a young man, Larry worked in agriculture picking prunes and raspberries. He washed milk bottles, bottle fed calves and drove a forklift while he learned the business. In 1986, he bought a run-down dairy farm in Two Rock and brought it back to life as the Certified Organic Spring Hill Dairy.
Find the full story here.
Spring hill cheese
Sonoma County’s Spring Hill Jersey Cheese, Petaluma Creamery, and now Petaluma Gold from Larry Peter’s century-old Petaluma Creamery on Western Avenue is made in the traditional style. It's simple farmhouse cheese. Every slice a piece of history - every bite a delicious trip back in time.
Find ALl the products here.
SUSTAINABLE FARMING
Preserving, participating and promoting Petaluma. Springhill Farms employs sustainable practices and the respectful treatment of animals. Supporting local business organizations, as well as youth agricultural clubs like FFA and 4H to ensure that the strong farming traditions of beloved Northern California are passed on to the next generation.