We carefully heat the milk for this cheese to preserve the CLA, and omega 3 & 6 balance while creating the complex flavor profile and creamy thickness of this scrumptious cheese. Use it to make oozilicious spinach turnovers, super stuffed jalapeños, or top with fig jam for a delightful dessert. It pairs well with Claret, Zinfandel, and Tempranillo as well as IPA beers.